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Saturday, October 10, 2009

Pressure Cooker Recipe: Healthy Porridge

Simple Recipe:
mung bean 1/2 cup

peanut 1/2 cut

1 fistful of rice

Add water to 8 cups

Use "High Pressure" for 30 minutes, natually release pressure after program finishes.
Add brown sugar for sweet taste -- I used 4 teaspoons for whole pot

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